Event Catering Menu
Natty Queens Cuisine proudly offers catering services for your personal or business needs. Our catering services range from the most elegant affair to a business luncheon or a picnic at the park. We will meet your event needs by exploring options and ideas with you! You will find Chef Kat and her catering staff to be professional, pleasant and quick to meet your needs!!
Need to Schedule a Tasting for your next event... Use the form below!
Click Here to Dowload the
2016 Natty Queens Cuisine Complete Catering Menu
Natty Drop Off Catering Special
Please visit our photo gallery to view a few of our past events and download our new catering menu! We would love to talk with you about your upcoming event!
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Weddings
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Birthdays
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Baby Showers
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Anniversaries
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Picnics
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Home Showings & Real Estate Staging
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Drop Ins
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Repast
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Family Reunions
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Business Meetings, Seminars, Luncheons, Dinners
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Special Event!
Service Description: Options and Fees
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Drop off Catering Delivery within Columbia: $35.00
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Delivery outside of Columbia area is charged $50.00 with 35 miles radius
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Includes paper/crystaline plates, plastic utensils and paper napkins.
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Any necessary condiments provided to compliment your food order
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If you do not choose to utilize paper products or condiments, there is no discount offered
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Set-up of food at location includes same as above for delivery plus an additional 15% charge of total cost of food order.
Casual Catering Option Description and Fees
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Casual catering includes “service descriptions and fees” as noted above at clients discretion.
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$50.00 per service attendant (# of attendants at discretion of client).
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Non-disposable equipment/dishes used for food presentation on buffet table.
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Includes paper/crystaline plates, plastic utensils and paper napkins.
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Any necessary condiments provided to compliment your food order.
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If you do not choose to utilize paper products or condiments, there is no discount offered.
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Clean-up buffet service area only included at conclusion of your event
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A gratuity of 15% will be included on your invoice
Formal Catering Option Description and Fees
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Rental equipment will be arranged by caterer (at clients’ discretion) and billed to client as a separate line item inclusive on invoice.
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Set-Up Charge $50.00/100 guests
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Clean-Up Charge $50.00/100 guests
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Full Wine/Champagne Table Service (corking inclusive if full service utilized) $50.00/100 guests.
Service Fee Breakdown Based on Number of Guests
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1-100 $50.00
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101-200 $100.00
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201-300 $150.00
Discounts Given to
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Military
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Church
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Non-Profit Organizations
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Schools and Educational Groups